Easy Crab Casserole

Raven Higheagle

By
@ravenhigheagle

I love crabbing and cooking them. Living near the gulf makes it easy to do.

Rating:
☆☆☆☆☆ 0 votes
Serves:
Severs 6
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 lb
fresh crab meat, drained
1 c
chopped onion
1 c
chopped celery
1 c
herb seasoned stuffing mix
1 c
hellannns mayonaise
1 c
half and half
1 (3) oz
jar capers,drained
1 Tbsp
old bay seasoning

Step-By-Step

1Preheat oven to 350 degrees.
2Combine crab meat, onion, celery, stuffing mix, mayonnaise, and half & half, in a large bowl. Spoon into a 7x11-inch baking dish
3Sprinkle capers and Old Bay on top. Bake for 35 minutes.

About this Recipe

Course/Dish: Seafood, Casseroles
Main Ingredient: Seafood
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy