Italian Sub Sandwich Recipe

No Photo

Have you made this?

 Share your own photo!

Italian Sub Sandwich

Leanne D.

By
@kitchenkaterer

These are the sandwiches we will serve for the to-go lunch next Thursday in keeping with the Italian theme meal. I used to make these for my sons and they LOVE themI would add capicola to their sandwiches as they love spicy food.


Featured Pinch Tips Video

Rating:

Comments:

Method:

No-Cook or Other

Ingredients

italian rolls
thinly sliced deli style ham
thinly sliced salami
thinly sliced provolone
shredded lettuce
thinly sliced tomatoes
thinly sliced onion
olive oil
red wine vinegar
salt and pepper,to taste
dried oregano,to taste
cherry peppers

Directions Step-By-Step

1
Slice roll horizontally, being careful not to slice all the way through.
Open up the roll and layer on ham,provolone cheese and salami.
Top with lettuce, tomato slices & onion. Mix oil, vinegar, salt, pepper, oregano.Sprinkle on sandwiches. Serve with peppers if desired.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Non-Edible or Other
Regional Style: Italian
Other Tag: Quick & Easy