Avocado BLT Club

Annacia *

By
@Annacia

This is something I used to make at my cafe, The Flying Apron. What with all of the recipes I make here on Food I had kind of forgotten about it. DH ask me last night if I could remember how it was made, and I said "sure that was an easy one"


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Comments:

Serves:

makes 2 sandwich's (cook time is toasting the bread)

Prep:

5 Min

Cook:

5 Min

Method:

No-Cook or Other

Ingredients

6 slice
thick slices of great bread (avoid the fluffy, gummy stuff!)
6 Tbsp
mayonnaise
6 slice
cooked bacon (i used peppered bacon)
1
avocado, peeled and sliced (ripe but still firm)
1 large
ripe tomato, sliced
lettuce, as much as you want (i always use green leaf but use what you like best)

Directions Step-By-Step

1
Toast the bread to your liking.
2
Build sandwich by adding mayo and layers of bacon and lettuce to one slice of toasted bread.
3
Top with another slice of bread with mayo and layer with half the avocado and tomato slices'.
4
Season with salt and pepper, and cover with the last slice of toasted bread.
5
Tip: prep the tomato, avocado and lettuce leaves while the bread is toasting and the bacon is cooking.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Vegetable
Regional Style: Canadian
Dietary Needs: Soy Free
Other Tag: Quick & Easy