Sweet and savory apricot pork chops
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- pork chops, one inch thick
- 1 pkg
- (1 ounce) dry onion soup mix
- 1 jar(s)
- (10 ounces) russian dressing or catalina dressing
- 1 c
- apricot preserves
1Place the pork chops into a casserole dish.
2Mix onion soup mix, Russian dressing and apricot preserves together.
Place mixture over chops and bake at 350 degrees for 1 hour.