Sweet and savory apricot pork chops

Anita Hoffman

By
@scent4U

Pork chops baked to a sweet perfection in a great sauce. Serve over rice or noodles. An easy to make and fast recipe.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

6
pork chops, one inch thick
1 pkg
(1 ounce) dry onion soup mix
1 jar(s)
(10 ounces) russian dressing or catalina dressing
1 c
apricot preserves

Directions Step-By-Step

1
Place the pork chops into a casserole dish.
2
Mix onion soup mix, Russian dressing and apricot preserves together.
Place mixture over chops and bake at 350 degrees for 1 hour.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American