Slow Cook Pork Chops and Gravy
Slow Cooker Crock Pot
lean boneless pork chops (1 inch thick)
condensed chicken broth
1Combine 1st four ingredients in a shallow dish.
2Dredge chops in flour mixture and set aside.
3Combine what is left of the flour mixture w/ the chicken broth and pour into your crock pot.
4Pour oil into a large skillet and cook the chops in hot oil until browned on both sides.
5Place chops in crock pot and cook covered on High for about 2 to 5 hours or until tender.
6Serve w/ hot rice and/or mashed potatoes.
7++If the gravy becomes too thick just add a little water. If you accidentally add too much water then add a little more flour.
8Season w/ salt and pepper too your taste.