Easy Apple infused Pork Loin

Deb Lund

By
@luv2cookDeb

This is one of my favorite go to recipes when Fresh apples become abundant. It is so flavorful. Not quite sweet but not just plain old pork either. Apples and pork go together so well!


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Rating:
★★★★★ 1 vote
Serves:
4
Prep:
20 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

3-4 lb
pork loin roast
butter or oil, enough to brown meat. about 1-2 tablespoons.
1-2
large apples sliced
1
large onion chopped roughly
4
cloves of garlic minced
1/2
cup of chicken broth or water
1/2
cup apple jam or similar
1
envelope of onion soup mix

Step-By-Step

1Place chopped onion, sliced apples and garlic on bottom of Slow cooker
2Brown roast on all sides in a frying pan on your stovetop. Remove to Slow Cooker fat side up
3Add water or broth to the frying pan to Deglaze. Add jelly and stir over medium heat until melted. Add onion soup mix to this mix and stir until blended well.
4Pour sauce over Pork Roast in the slow cooker and cook on low for 7 hours or high for 4. Thermometer should read 165 -175
5Serve with some glazed carrots, noodles or mashed potatoes. It's easy and delicious.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy