Delicious Cranberry Pork Chops
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- 6 large
- pork chops, center cut
- 16 oz
- can whole berry cranberry sauce
- 8 oz
- bottle french salad dressing
- 1 1/2 oz
- dry onion soup mix
1Preheat oven to 350. Spray a 13x9 baking dish with pam non stick spray.
2Arrange the pork chops in the 13x9 dish and set aside.
3Combine the remaining ingredients; mix well. Pour the sauce over the pork chops, cover with aluminum foil.
4Bake at 350 for 1 hour and 30 minutes or until the chops are tender. Serves 6