Crock Pot BBQ Country Ribs

Krystal McDow

By
@kmcdow

I got this from food.com. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 12


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Serves:

4-6

Prep:

10 Min

Cook:

9 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 lb
country-style boneless pork ribs
1 medium
onion, sliced
3 clove
garlic, minced
2/3 c
good bbq sauce
1/3 c
plum jam (amount to taste)

Directions Step-By-Step

1
Place ribs, onion and garlic in crock pot.
2
Cook on low for 8-10 hours, or until pork is cooked through and tender (your time may vary with your appliance).
3
Drain ribs and onion from crock pot.
4
Discard any juices from crock pot and return meat and onions to crock pot.
5
Stir together barbecue sauce and jam until blended.
6
Pour over ribs, stirring lightly to coat.
7
Cook on high for 30 minutes or until sauce has thickened and ribs are glazed.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American