barbeque ribs made easy
"A simple dish you can make....and do everything else you need to do, without bothering with dinner preparations. Great on any hot summer day or even on a cold winters night."
prep time
10 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
Serves 12
Ingredients
- 3 large onion, sliced
- 3 (4) pounds packages country style pork ribs
- - salt and ground black pepper
- 3 (18) ounces bottles barbeque sauce
- 1 1/2 cups water
How To Make barbeque ribs made easy
-
Step 1Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Set slow cooker on Medium, add the sliced onions and cover.
-
Step 2Place the ribs on a baking sheet, season with salt and ground black pepper, and place under the preheated broiler until brown, about 5 minutes.
-
Step 3Place the browned ribs into the preheated slow cooker with the onion. Cover and cook for 4 hours.
-
Step 4After 4 hours, pour the entire bottle of barbeque sauce over the ribs and onions, pour water into the barbeque sauce bottle, shake and pour into the slow cooker to prevent sticking.
-
Step 5Stir gently to combine the water and barbeque sauce. Cover and cook until tender, about another 4 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes