Turkey Lasagna

Monika Rosales

By
@THEDEVOTEDCOOK

Looks sinful...but really light and delicious


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Rating:

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 box
lasagna noodles, uncooked
1 1/2 lb
turkey,ground
2 large
cans, crushed tomatoes
3 clove
garlic
1 Tbsp
olive oil
1 tsp
oregano, dried
1 tsp
onion powder
1 tsp
basil, dried
1 c
ricotta cheese
1
egg
4 c
mozzarella cheese
1/4 tsp
salt
1/4 tsp
pepper
1/4 tsp
sugar

Directions Step-By-Step

1
In a large pot, brown the ground turkey in the olive oil, add in the garlic cloves (crushed)also the oregano, onion powder,basil, salt, pepper, sugar
2
add the tomatoes....let simmer about 15 mins. meanwhile in a bowl mix the ricotta cheese & egg.
3
in a large baking dish...pour a ladle of the turkey sauce...add on top a layer of the uncooked lasagna pasta,then more sauce followed by half of the ricotta, then some mozzarella..repeat 3 times and end with a layer of mozzarella cheese...cover tightly with foil and bake at 350 degrees for 45 mins. let cool before cutting..Enjoy with a side of salad & garlic bread.

About this Recipe

Course/Dish: Turkey, Pasta
Main Ingredient: Turkey
Regional Style: Italian
Dietary Needs: Low Fat
Hashtags: #cheese, #tomatoes, #Turkey