Meatballs And Sausage Recipe

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Meatballs and Sausage

Lucy Selvaggio-Diaz

By
@threeovens

This recipe is for already prepared sausages and meatballs. You can buy these fresh or frozen, or make your own.


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Rating:

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Serves:

8-10

Prep:

10 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

3-5 lb
meatballs and sausages, uncooked
6 clove
garlic, peeled and chopped
28 oz
canned crushed tomatoes
28 oz
canned plum tomatoes, coarsely chopped
1 bunch
fresh basil
1 lb
cooked pasta
1/2 c
grated parmesan cheese

Directions Step-By-Step

1
In a skillet, brown sausages and meatballs.
2
Add all the ingredients to the crock-pot, except the pasta and the cheese.
3
Cover, and cook on low for 7-8 hours, or on high 4-5 hours.
4
Serve with cooked pasta and sprinkled with grated cheese.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Pork
Regional Style: Italian