Foil Packet Bluefish Recipe

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Foil packet Bluefish

Susan Casagrande

By
@joeybritt

Even people who don't care for bluefish will love this recipe!


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Rating:

Serves:

4

Prep:

10 Min

Cook:

25 Min

Method:

Grill

Ingredients

2 lb
bluefish
2 c
hellman's mayonaise
1 bunch
fresh dill
1 large
lemon
1/2 stick
butter
1 Tbsp
old bay seasoning

ABSOLUTELY DELICIOUS WAY TO PREPARE FRESH BLUEFISH OR ANY OTHER FISH

Directions Step-By-Step

1
set out 4 pieces heavy duty foil
2
place 1 8 oz. piece of bluefish on each piece of foil
3
liberally coat each piece of bluefish in mayonaise
4
divide the fresh dill into 4 pieces and place on top of each piece of fish
5
slice the lemon into 8 slices and squeeze two slices over each piece of fish. Lay the lemon slices on top of the dill after they have been squeezed.
6
slice the butter into 8 pieces. top each lemon slice with a pat of butter.
7
sprinkle all the fish pieces with a little Old bay seasoning.
8
close up the foil around the fish to make a packet.
9
place packets on a hot grill for 20-30 minutes until fish flakes with a fork and is thoroughly cooked.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy