Paula Deen's Chicken Divan

July Babie

By
@July_Babie

Yum


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Rating:

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Serves:

6-8

Prep:

10 Min

Cook:

45 Min

Method:

Convection Oven

Ingredients

2 can(s)
condensed cream of chicken soup
3/4 c
sour cream
1
gruyere cheese, grated
1/4 c
mayonnaise
1 tsp
curry
1/2 c
chicken broth
1/2
lemon, juiced
2 pkg
frozen broccoli (10oz pkgs)
6 c
chicken, cooked and shredded
1 c
shredded cheddar cheese
1 c
butter crackers, crushed
2 Tbsp
butter, melted
1 pinch
kosher salt
1 pinch
black bpepper
1
non stick spray

Directions Step-By-Step

1
Heat oven to 350°. Spray an 11x17 casserole dish with non-stick spray.
2
Add cream of chicken soup to the mixing bowl.
3
Add the sour cream, Gruyere and mayonnaise to the bowl.
4
Add curry powder, lemon juice and salt and pepper.
5
Mix in chicken broth a little at a time for a smooth sauce.
6
Add the broccoli.
7
Add the chicken. Mix well. Add to prepared casserole dish.
8
Top with Cheddar cheese and crushed butter crackers and drizzle with melted butter.
9
Bake for 35 - 45 minutes, until hot and bubbly and top is golden.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American