Paula Deen's Chicken Divan

July Babie

By
@July_Babie

Yum


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8
Prep:
10 Min
Cook:
45 Min
Method:
Convection Oven

Ingredients

2 can(s)
condensed cream of chicken soup
3/4 c
sour cream
1
gruyere cheese, grated
1/4 c
mayonnaise
1 tsp
curry
1/2 c
chicken broth
1/2
lemon, juiced
2 pkg
frozen broccoli (10oz pkgs)
6 c
chicken, cooked and shredded
1 c
shredded cheddar cheese
1 c
butter crackers, crushed
2 Tbsp
butter, melted
1 pinch
kosher salt
1 pinch
black bpepper
1
non stick spray

Step-By-Step

1Heat oven to 350°. Spray an 11x17 casserole dish with non-stick spray.

2Add cream of chicken soup to the mixing bowl.

3Add the sour cream, Gruyere and mayonnaise to the bowl.

4Add curry powder, lemon juice and salt and pepper.

5Mix in chicken broth a little at a time for a smooth sauce.

6Add the broccoli.

7Add the chicken. Mix well. Add to prepared casserole dish.

8Top with Cheddar cheese and crushed butter crackers and drizzle with melted butter.

9Bake for 35 - 45 minutes, until hot and bubbly and top is golden.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American