Easy Apricot Chicken

Anita Hoffman

By
@scent4U

An easy, great family or company meal. It makes a large amount of sauce, which can be served over rice or noodles.
I also make appetizers, using chicken wings. These wings are so good.


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Comments:

Serves:

6-8

Prep:

5 Min

Cook:

1 Hr 30 Min

Method:

Bake

Ingredients

1 bottle
(8 ounce) russian salad dressing
3/4 c
apricot preserves
2
chickens, cut up or 2 1/2 pounds chicken wings
2/3 c
water
1
(2 ounce) envelope onion soup mix

Directions Step-By-Step

1
Place chicken parts in pan, skin side up.
2
Mix all ingredients.
Pour over chicken.
3
Bake uncovered for 1 1/2 hours at 325 degrees.
Baste 3 or 4 times the last half hour.


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About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American