Crispy Cheddar Chicken Recipe

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Crispy Cheddar Chicken

Stephanie Corbitt

By
@benkenobisgirl

Just tried this tonight. It was fantastic! Easy to make and so delicious!


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Rating:

Serves:

4

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

4 large
chicken breast
2 tube(s)
ritz crackers
1/4 tsp
salt
1/8 tsp
pepper
1/2 c
milk
3 c
cheddar cheese, shredded

SAUCE

1 can(s)
cream of chicken soup
2 Tbsp
sour cream
2 Tbsp
butter

Directions Step-By-Step

1
Cut each chicken breast into 3 large chunks.
2
Smash the crackers into crumbs.
3
Pour the milk, cheese and cracker crumbs into 3 separate small pans. Toss the ¼ t salt and ⅛ t pepper into the cracker crumbs and stir the mixture around to combine.
4
Dip each piece of chicken into the milk then the cheese and finally the cracker crumbs.
5
Spray a 9x13 pan with cooking spray (or grease it!) and lay the chicken inside the pan.
6
Sprinkle the dried parsley over the chicken.
7
Cover the pan with tin foil and bake at 400° for 35 minutes. Remove the tin foil, bake for an additional 10 minutes, or until the edges of the chicken are golden brown and crispy.
8
Into a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk. Stir it over medium high heat until the sauce is nice and hot. Serve over the chicken.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy