Chicken Quarters with Sweet Tomato Sauce

Catherine Cappiello Pappas

By
@LadyGourmet

A light delicious meal that brings the family together!


Featured Pinch Tips Video

Rating:

Serves:

6

Prep:

10 Min

Cook:

50 Min

Method:

Bake

Ingredients

5-6 legs and thighs – with skin
1 sweet onion – diced
2 vine ripe tomatoes – diced
1 bell pepper – sliced
¼ cup ketchup
3-4 tbs. teriyaki sauce
1 tsp. sugar
1 tsp. salt
½ tsp. red pepper flakes
1 tsp. turmeric
2 tsp. ground coriander
½ tsp. cloves
1 tsp. ground cumin
3 tbs. balsamic vinegar
2 tbs. vegetable oil
brown sugar for dusting the top of the chicken

Directions Step-By-Step

1
Preheat Oven 350 degrees:

Place the chicken in a baking pan.

Combine the onions, tomatoes, ketchup, teriyaki sauce, sugar, salt, red pepper flakes, coriander, cloves, cumin, balsamic vinegar and vegetable oil in a bowl and toss.

Pour the mixture over the chicken and place in the oven.

Bake 50-55 minutes or until the juices run clear and a nice golden color is on the chicken.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American