Chicken Bacon Ranch Potato Casserole

Marianne Gleason

By
@Mern

This was originally a potato casserole recipe. I added the chicken breast to make it more of a dinner casserole. Serve with a veggie or salad on the side.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

2
chicken breasts, boneless and skinless, cooked and diced
1
containers sour cream, 16 oz.
2 pkg
ranch style dressing mix
2 bag(s)
bacon bits (2.5-3 oz. bag) real bacon
2 c
cheddar cheese, shredded
1 Tbsp
minced onion
1 tsp
garlic powder
1 bag(s)
hash brown potatoes, frozen

Step-By-Step

1Mix first 7 ingredients. Add hash browns and mix until potatoes are coated.
2Spread in 13x9 casserole sprayed with cooking spray.
3Bake at 400 degrees Fahrenheit for 45-60 minutes.

About this Recipe

Course/Dish: Chicken, Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy