Bacon-Wrapped Chicken with Sour Cream Sauce

Vicki Butts (lazyme)

By
@lazyme5909

My family loves this simple, good recipe.


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

4
chicken breasts, boneless and skinless
8 slice
bacon
2 10-oz can(s)
cream of chicken soup
16 oz
sour cream

Directions Step-By-Step

1
In a bowl, mix cream of chicken soup and sour cream.
2
Set aside.
3
Wrap 1 raw chicken breast with 2 pieces of raw bacon. Continue to do this 3 more times and place in a 9 x 13-inch baking dish.
4
Pour soup and sour cream mixture on top of bacon-wrapped chicken, making sure all the chicken is covered.
5
Bake uncovered at 400ºF for 1 hour.

Serve with baked or mashed potatoes. Use leftover cream sauce over potatoes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy