street tacos

cathy montano

By
@snuggless

these street tacos are great with rice and beans or just by themselves. Add your favorite salsa weather it's grean or red! Very tasty


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Serves:

3

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 lb
beef for tacos
2 Tbsp
veg oil
1 Tbsp
cumin
1 Tbsp
oregano
1 Tbsp
garlic powder
1/2 large
onion diced small
bunch
cilantro diced
3
limes
corn tortillas
1 can(s)
ranchero salsa

Directions Step-By-Step

1
heat up oil and brown up your diced beef seasoned with salt, pepper, cumin, oregano and garlic powder I squeeze one of the limes while cooking all over meat add to the flavor
2
while meat is cooking dice up your toppings , onions , cilantro and limes
3
then put together warm up tortillas on comal and add your meat and toppings I always add some ranchero salsa

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican