Slow Cooker Spicy Beef And Leeks Recipe

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Slow Cooker Spicy Beef and Leeks

Jill Cooks

By
@spicyjill

Here's to you Fireman Bob.
I took some of your favorites and came up with this main dish.
Hope you like it.
There is enough for leftovers!!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1 Fire Station or Fireman Bob
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

4 1bs. beef short ribs, trimmed of fat
1 large jalapeno, diced (leave seeds in for heat)
5 large leeks, cut into 2-inch pieces
1 teaspoon dried thyme
2 cloves garlic, chopped
1 envelope brown gravy mix
1 cup broth or water

Step-By-Step

1Brown ribs in skillet over medium high heat. Remove and place in slow cooker.
Add hot pepper, leeks, thyme, and garlic.
2Drain fat from skillet and add stock or water and gravy mix, stirring well. Pour over ribs.
3Cook on low 8 hours or until ribs are tender.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Slow-cooker, #spicy, #gravy