Slow Cooker Spicy Beef And Leeks Recipe

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Slow Cooker Spicy Beef and Leeks

Jill Cooks

By
@spicyjill

Here's to you Fireman Bob.
I took some of your favorites and came up with this main dish.
Hope you like it.
There is enough for leftovers!!


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Serves:

1 Fire Station or Fireman Bob

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

4 1bs. beef short ribs, trimmed of fat
1 large jalapeno, diced (leave seeds in for heat)
5 large leeks, cut into 2-inch pieces
1 teaspoon dried thyme
2 cloves garlic, chopped
1 envelope brown gravy mix
1 cup broth or water

Directions Step-By-Step

1
Brown ribs in skillet over medium high heat. Remove and place in slow cooker.
Add hot pepper, leeks, thyme, and garlic.
2
Drain fat from skillet and add stock or water and gravy mix, stirring well. Pour over ribs.
3
Cook on low 8 hours or until ribs are tender.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Slow-cooker, #spicy, #gravy