Saucy Meatloaf Recipe

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Saucy Meatloaf

Laura Mattingly

By
@lauramay814

This is one of the absolute best meatloaves I have ever tasted!

Rating:
☆☆☆☆☆ 0 votes
Serves:
8 or 1 meatloaf
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

1 1/2 lb
ground beef
1/2 c
quick cooking oats, uncooked
1/2 c
onion, chopped
1 1/2 tsp
salt
1 tsp
pepper
1 c
tomato juice (or pasta sauce)
1
egg

Step-By-Step

1Combine all ingredients; Mix well. Pat into greased 9x5 loaf pan;
2Sauce: 6 oz tomato sauce or pasta sauce
3 TBSP. Vinegar (apple cider is what I used)
2 TBSP. Mustard (used yellow mustard)
3 TBSP. brown sugar (packed)
2 tsp. Worcestershire sauce

Stir all ingredients together; Mix well. Pour sauce over meatloaf and Bake at 350* for 1 1/2 hours; Let stand for 5 minutes before slicing.

About this Recipe

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #meatloaf, #beef