Grilled Beef Spare Ribs

JILL McEachern

By
@buttermaker1973

This is my boyfriends recipe. These ribs are so good and tender. They melt in you're mouth! You will love them as much as we do.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4 to 5

Cook:

4 Hr

Method:

Grill

Ingredients

1/2 slab of beef spare ribs
1/4 c
moore's original marinade
1/4 c
zesty italian
season salt
garlic salt

Directions Step-By-Step

1
Place beef ribs in a medium to large tin pan. Pour zesty Italian dressing, Moore's original marinade and sprinkle season salt and garlic salt all over the ribs. I marinate the ribs over night or at least 2 hours before grilling.
2
When grill reach 225 degrees place beef ribs bone down on grill, over medium ash- coals, out of direct heat and slow cook for at least 3 to 4 hours or until tender.

About this Recipe

Course/Dish: Beef, Other Main Dishes, Ribs
Main Ingredient: Beef
Regional Style: American