grilled beef spare ribs

Name: Grilled Beef Spare Ribs
Cook time: 4 h
Yield: 4
Cuisine: American
Ingredients: - 1/2 slab of beef spare ribs; 1/4 cup(s) moore's original marinade; 1/4 cup(s) zesty italian; - season salt; - garlic salt

41 Pinches 3 Photos

JILL McEachern

Mobile, AL

Updated on Feb 23, 2014

This is my boyfriends recipe. These ribs are so good and tender. They melt in you're mouth! You will love them as much as we do.

Rate

prep time

cook time 4 Hr

method Grill

yield 4 to 5

Ingredients

- 1/2 slab of beef spare ribs
1/4 cup moore's original marinade
1/4 cup zesty italian
- season salt
- garlic salt

How To Make grilled beef spare ribs

Step 1

Place beef ribs in a medium to large tin pan. Pour zesty Italian dressing, Moore's original marinade and sprinkle season salt and garlic salt all over the ribs. I marinate the ribs over night or at least 2 hours before grilling.

Step 2

When grill reach 225 degrees place beef ribs bone down on grill, over medium ash- coals, out of direct heat and slow cook for at least 3 to 4 hours or until tender.
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