medium zucchini, sliced
medium onion, sliced thin
sausage w/sage seasoning
potatoes, peeled & sliced
(large size) shredded mozzerella cheese
seasoned salt, parmesan cheese, oregano, basil, dash of garlic powder
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 350.
In large skillet, saute onion and sausage. Remove from skillet and drain. Set aside.
2Peel potatoes, wash, quarter and slice.
3Spray a 2qt. casserole dish with olive oil coating. Begin layering, starting with potatoes, then sausage mixture, then zucchini. Sprinkle with seasoned salt, basil, oregano,garlic powder and parmesan cheese. Repeat layering until amounts are exhausted or you are 1-1/2 to 2" from top of dish, ending with the spices.
4Cover entire top with mozzerella cheese. Bake for 1 hr. If cheese begins to brown too much- cover with foil.