Sausage & Tortellini Stew
Dee Dee Pettersen
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- 6 - 10 large
- sweet italian turkey sausage links
- 2 can(s)
- (28 oz each) crushed tomatoes with basil, garlic & oregano
- 1 pkg
- (9 oz) frozen cut green beans
- 1 large
- onion, chopped/minced
- 1 Tbsp
- oregano, fresh (dried will do)
- 2 pkg
- (9 oz each) refrigerated cheese tortellini
- 1 - 2 c
1Remove the sausage from casings and brown on stovetop
2Cook the first five ingredients in a large crock-pot for 1 hour on high are 3 hours on low.
3Add more Italian spices to taste.
4When there is 20 minutes prior to serving, stir in tortellini and water.