Sausage & Tomato Quiche Recipe

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sausage & tomato quiche

sherry monfils

By
@smonfils

This is one of my moms favorite recipes. It is so yummy!


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Comments:

Serves:

8

Prep:

15 Min

Cook:

1 Hr

Ingredients

1
9
1/2 lb
ground tukey sausage
2
chopped shallots
1 tsp
minced garlic
1/2 c
chopped sun-dried tomatoes
2 Tbsp
fresh chopped parsley
4
eggs, or egg beaters equivalent to 4 eggs
1 c
light cream
1 c
reduced-fat, shredded mozzarella cheese

Directions Step-By-Step

1
Heat oven to 425. Spray a 9" pie pan w/ cooking spray. Line pie pan w/ pie shell. Prick pie shell w/ fork. Place 2 sheets foil over pie shell, bake 8 mins, or until set. Remove foil from pie shell. Reduce temp to 350. In lg skillet, cook sausage until well browned. Stir in shallots and garlic, cook 1 min. Stir in chopped sun-dried tomatoes and parsley. Spread mix into pie shell. In a bowl, beat eggs w/ cream. Stir in cheese. Pour over sausage mix. Sprinkle w/ remaining parsley, bake 1 hr, or until a knife inserted in center comes out clean.

About this Recipe

Regional Style: Italian
Hashtags: #sausage, #and, #Tomato, #quiche