Sheila D Recipe

NO DOUGH PIZZA

By Sheila D ditzybug59


Rating:
Comments:

Low carb and diabetic friendly

Ingredients

CRUST
1-8 oz.
full fat cream cheese, room temperature
2 large
eggs
1/4 tsp
ground black pepper
1 tsp
garlic powder
1/4 c
grated parmesan cheese
TOPPINGS
1/2 c
pizza sauce
1 1/2 c
shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers or any toppings of your choice
garlic powder

Directions Step-By-Step

1
Preheat oven to 350.
2
Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
3
Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.
4
Let cool about 5 minutes before serving. Enjoy!

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13 Comments

user
Straw's Kitchen CinCooks
Apr 26, 2014
Nice & EZ♥
user
Michelle Smith babyraya
Jan 6, 2014
Has anyone tried this recipe with none-fat cream cheese? How did the dish come out, was it still good?
user
Sheila D ditzybug59
Dec 18, 2013
So glad you enjoyed this Diane, thank you for letting me know you liked it. :-)
user
Diane Moyer sonnata
Nov 17, 2013
My husband and I no longer eat wheat. Pizza is something we didn't eat until I found this recipe. I will vary the toppings and the pizza is always wonderful. I do bake the crust longer then what the recipe says. The pizza is also good warmed up the next day.
user
Michelle Rivera Michelle_Rivera0689
Sep 23, 2013
How many calories per serving would you say this is?