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*** mom's sausage balls ***

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Mmmmmmm is for Mom!

(1 rating)
yield serving(s)
cook time 30 Min

Ingredients For *** mom's sausage balls ***

  • 3 c
    bisquick
  • 10 oz
    sharp cheddar cheese, shredded
  • 1/2 lb
    italian sausage, hot, bulk
  • 1/2 lb
    italian sausage, mild, bulk
  • 1/3 c
    milk
  • salt & pepper, to taste

How To Make *** mom's sausage balls ***

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Have meat & cheese at room temperature. Mix all ingredients together; mix well. Make into walnut size balls. Place on cookie sheet, bake 20 - 30 minutes.
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