Italian Style Nachos

Tammy Brownlow

By
@DoughmesticGoddess

These nachos make a great beginning to Italian Date Night or just as a great snack.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
As many as you would like to make
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

vegetable oil to fry wontons
8
fresh egg roll wrappers cut in half to form triangles
2 large
pepperoncini pepper sliced into rings - 8 per pepper
4
black olives, sliced into 4 slices per olive
4
grape tomatoes, sliced into 4 slices per tomato
1 Tbsp
red onion, diced
1/2 c
mozzarella cheese, shredded
1/2 Tbsp
romano cheese, grated
basil leaves, torn (optional)

Step-By-Step

Step 1 Direction Photo

1Fry wontons in oil until golden and crisp. You can also use a deep fryer if you wish. Drain on paper towels.

Step 2 Direction Photo

2Preheat oven to 350 degrees. Spread wonton chips on a baking sheet. Place one pepper ring, olive, and tomato on each chip. Sprinkle red onion over chips followed by mozzarella.

3Bake until cheese has melted. Remove from oven and sprinkle romano cheese over nachos. Top with basil. (optional)

About this Recipe

Course/Dish: Cheese Appetizers, Chips
Main Ingredient: Rice/Grains
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids