Italian Caprese Burger

Patricia Kutchins

By
@Delisha

Combines my favorite salad with my burger. Fresh mozarella, tomato, basil and olive oil over a burger made with beef and italian sausage. MMMMM.


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Comments:

Serves:

4

Prep:

35 Min

Cook:

40 Min

Ingredients

16 oz
lean ground sirloin
1
link mild italian sausage
1
envelope dry onion soup mix
2
tomatoes
8 oz
fresh mozarella cheese
fresh basil
2 Tbsp
olive oil
1 tsp
dried oregano
4
italian ciabatta rolls

Directions Step-By-Step

1
Mix the ground sirloin with the italian sausage. Take the casing off the sausage and mix it with ground meat.
2
Add onion soup mix and blend well.
3
Divide into 4 burgers. Cook on the grill for about 8 minutes both sides.
4
Toast the ciabatta bread on the grill by brushing a little olive oil on them.
5
Next, slice the tomatoes and the cheese. Put the cooked burger on the bread and layer slices of tomatoes and mozarella cheese on top of burger.
6
Sprinkle with dried oregano.
7
Drizzle with olive oil. Add fresh basil on top of whole sandwich.