Homemade Mac N' Cheese Recipe

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Homemade Mac N' Cheese

Tiffany Whittaker

By
@Tiffanyann0725

This is a delicious dish when you want an italian favorite! Wonderful home made mac n cheese


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Serves:

8

Prep:

15 Min

Cook:

20 Min

Ingredients

2 c
uncooked elbow macaroni (or penne)
1 Tbsp
butter
1 small
finely chopped onion
1 clove
garlic
1/2 tsp
paprika
1 small
red bell pepper
1 dash(es)
salt and pepper
1 1/2 c
milk
1/2 c
grated parmesan
1 c
shredded cheddar
1/2 c
sour cream, fat-free

Directions Step-By-Step

1
Cook pasta noodles according to the package (boiling uncovered for usually 12-15 minutes).
2
Drain fully and place in large saucepan. In separate medium saucepan over low heat combine butter, onion, and garlic. Cook until onions are soft and clear. Add pasta and cook on low. Mix in paprika and peppers, salt, pepper.
3
Gradually add milk. Cook stirring constantly for ten mins. Add parmesan, cheddar cheese and sour cream. Stir until blended. Remove from heat. Serve.