Easy Pizza Rolls

Shawn Lansing

By
@Ravenbluebonnet

I make these to feed a group of hungry teenagers. They are always a hit, and better tasting than the frozen ones you microwave.


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Comments:

Serves:

4 - 6

Prep:

20 Min

Cook:

20 Min

Ingredients

1 tube(s)
refrigerated butermilk biscuits
1 bag(s)
pepperoni
1 box
jimmy dean breakfast sausage links
1 pkg
mozzarella cheese
garlic powder & italian herb seasoning
4 Tbsp
olive oil, extra virgin
marinara sauce (optional)

Directions Step-By-Step

1
Preheat oven to 350 degrees.

Cook the sausage links, according to package directions, and cut into small bite size pieces. Cut the mozzarella cheese into cubes.
2
Take one biscuit and flatten it with fingers. Add a slice of pepperoni, a cube of mozzarella, and a piece of sausage. Wrap dough around the meat and cheese and place on cookie sheet seam side down. You may make all pepperoni, or all sausage if you want. I like pepperoni and sausage together.
3
In a small bowl, add olive oil and brush over the top of the rolls. Sprinkle with garlic powder and italian herb seasoning. Bake for 15-20 min. or until golden brown. Serve with marinara sauce for dipping if desired.

About this Recipe

Course/Dish: Other Snacks
Regional Style: Italian
Other Tag: Quick & Easy