Crazy Crust Pizza

Recipe Rating:	7 Ratings5
Categories:	Italian, Other Main Dishes, Quick & Easy
Collections:	The Great Tailgate!
Serves:	6-8
Prep Time:	15 Min
Cook Time:	30 Min

Ingredients

CRUST
2 c	all purpose flour
2	eggs
1 Tbsp	italian seasoning
1 1/2 c	milk
1 1/2 lb	ground beef or sausage
TOPPINGS
1 can(s)	pizza sauce (15oz)
8 oz	mozzarella cheese, shredded
1 pkg	pepperoni
1 can(s)	black olives, sliced
1 can(s)	mushrooms, sliced

Pinched by ISING, and 1,144 more.

Aleta Waggoner

Well Seasoned

Henryville, IN (pop. 27,914)

aleta1178

Member Since May 2011

Aleta's Notes:

I don't remember where I first found this recipe, but we love it. I have also seen this called Pour-a-pan-pizza. It is quick, easy and tastes delicious.

Comments from the Test Kitchen:

We just love this unique way to prepare a pizza crust! Easy, fast and fun.

Directions

Preheat oven to 400 degrees. In large skillet, brown meat until fully cooked. While meat is cooking, combine remaining crust ingredients. It should be the consistency of pancake batter.

Spray a 9 X 13 inch baking dish with cooking spray. Pour batter into pan, and top with browned meat. Bake 15 to 20 minutes, or until crust is golden brown.

Remove from oven and spread with pizza sauce. Top with pepperoni, mushroom, and olives (or your family's favorite toppings). Sprinkle with cheese, and return to oven until cheese is melted and bubbly.

Comments

1-12 of 21 comments

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Kitchen Crew JustaPinch

I tried this recipe and say it's Family Tested & Approved!

Kitchen Crew JustaPinch

I shared a photo of this recipe.

deb baldwin messinthekitchen

Aug 29, 2012

Congratulations Aleta on your blue ribbon for this recipe. I have to try this one on these days!

Brooke Leimgruber oneawesomemom

Sep 11, 2012

I know where you got this recipe and this one is an old one. When my mother, who is now almost 70, was first married at 18 she found the crazy crust pizza recipe on the back of a four bag. I do believe it was eihter pilsbury or gold medal. I grew up eating this pizza A LOT! To this day I do not like store or restaurant pizza, but my mother had lost her recipe. Now we both have it again. Thank you for sharing I can now have pizza the way I love it. And I can introduce my kids to "Old school" pizza". THis really brings back memories!

Bernice Mosteller candychristmas

Sep 11, 2012

Aleta, Thank you for sharing. I have this same recipe, & mine came from having a Tupperware party, & this was prepared as a demo. Now this was I have lost count of how many years ago. It is so simple, easy, & fast. The family loves it also.

Bernice Mosteller candychristmas

I tried this recipe and say it's Family Tested & Approved!

Belinda Stephens sunrayzd333

Sep 15, 2012

I can hardly wait to try this!

Kathleen Hurlimann Kathleen_Hurlimann

Oct 6, 2012

This reminds me of my Popover Pizza. I will send it later

Aleta Waggoner aleta1178

I shared a photo of this recipe.

Jenn Visser jennvisser

Oct 18, 2012

wow, that's a cool idea! I love making homemade pizza but sometimes don't have time to get the dough done. Can't wait to try this--thanks for sharing!

Lynette Occhipinti LynetteO

Oct 22, 2012

Made this as written tonight. It received mixed reviews in my house. My 17yo son loved it. My husband did not like it at all. I thought it was ok, but would use this for (2) 13x9 crusts, use only about half a pound of sausage. Add about a teaspoon of garlic salt to dough mixture. So I will give this another try and see if I can get hubby to like it with my changes. The one really great thing I liked was that it was EASY to make.