crazy crust pizza

Name: Crazy Crust Pizza
Prep time: 15 min
Cook time: 35 min
Yield: 8
Cuisine: Italian
Ingredients: ## CRUST; 1 1/2 pound(s) ground beef or sausage; 2 cup(s) all-purpose flour; 2 large eggs; 1 tablespoon(s) Italian seasoning; 1 1/2 cup(s) milk; ## TOPPINGS; 1 can(s) pizza sauce (14 oz); 1 can(s) black olives, sliced (2.25 oz); 1 can(s) mushrooms, sliced (4 oz); 8 ounce(s) mozzarella cheese, shredded; 1 package(s) sliced pepperoni, to taste

(11 RATINGS)

2.00K Pinches 15 Photos

Aleta Hepp

Louisville, KY

Updated on Dec 2, 2025

I don't remember where I first found this recipe, but we love it. I have also seen this called pour-a-pan-pizza. It is quick, easy, and tastes delicious.

Rate

A slice of Crazy Crust Pizza on a plate.

Blue Ribbon Recipe

Fast and easy, we loved this unique way to prepare a pizza. It's a cross between a deep dish pizza and a pizza casserole. The crust is not a traditional crust. More like bread, it does have a nice texture. Once the crust is made, customize it with the toppings your family likes. We used black olives, mushrooms, and pepperoni, and enjoyed that combination. But mix and match toppings and cheese to suit your needs. Simple to throw together, this pizza recipe uses a few pantry staples. It can be made on those nights you don't know what to make for dinner.

— The Test Kitchen

prep time 15 Min

cook time 35 Min

method Bake

yield 8 serving(s)

Ingredients

CRUST
1 1/2 pounds ground beef or sausage
2 cups all-purpose flour
2 large eggs
1 tablespoon Italian seasoning
1 1/2 cups milk
TOPPINGS
1 can pizza sauce (14 oz)
1 can black olives, sliced (2.25 oz)
1 can mushrooms, sliced (4 oz)
8 ounces mozzarella cheese, shredded
1 package sliced pepperoni, to taste

How To Make crazy crust pizza

Step 1

Preheat oven to 400 degrees F.

Step 2

In a large skillet, brown meat until fully cooked.
Step 3

While the meat is cooking, combine the remaining crust ingredients. It should be the consistency of pancake batter.
Step 4

Spray a 9 X 13-inch baking dish with cooking spray. Pour batter into the pan.
Step 5

Top with browned meat.
Step 6

Bake for 15 to 20 minutes or until the crust is golden brown.
Step 7

Remove from oven and spread with pizza sauce.
Step 8

Top with mushrooms and olives (or your family's favorite toppings).
Step 9

Top with shredded mozzarella cheese.
Step 10

Place the desired amount of pepperoni on top of the cheese.
Step 11

Return to the oven until the cheese is melted and bubbly, about 10 - 15 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Nutrition Facts

(per serving*)

calories: 675 kcal, carbohydrates: 41 g, cholesterol: 152 mg, fat: 41 g, fiber: 3 g, protein: 33 g, saturated fat: 17 g, sodium: 1056 mg, sugar: 5 g, unsaturated fat: 24 g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

Discover More

Comment & Reviews

Just A Pinch Sweepstakes