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bagel french toast

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Who says you have to stick with bread for making french toast? You have many options...bagel, waffle, croissants, donut, etc. Mmmmmmmmmmmmmm!

(1 rating)
yield 3 serving(s)
prep time 5 Min
cook time 10 Min

Ingredients For bagel french toast

  • 3
    bagel, plain, sliced in 1/2
  • 4 x lg
    eggs, lightly beaten
  • 1 c
    heavy cream
  • 2 Tbsp
    butter, room temperature
  • 1 Tbsp
    sugar
  • 1/2 tsp
    cinnamon, ground
  • GARNISH:
  • confectioners' sugar
  • maple syrup

How To Make bagel french toast

  • 1
    In a large bowl, add eggs, cream, butter, extract, sugar & cinnamon; whisk until combined.
  • 2
    Take bagel halves & dunk just as you would regular french toast & fry in skillet until golden brown. Top off with dusting of confectioners' sugar & maple syrup!
  • 3
    VARIATIONS: Cinnamon Raisin Bagels Waffles Croissants Donuts (Krispy Kreme are perfect!)
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