gaynel mohler Recipe

Tuna Salad

By gaynel mohler gaynel


This is an old standard many people make many different ways, but makes the pocketbook go farther in a pinch. Hope you try it my way. But I'll bet it's close to your own recipe.

This is also good made up and mixed with a 1/2 pound of cooked, drained macaroni.


Recipe Rating:
 2 Ratings
Serves:
2 cups
Prep Time:

Ingredients

2 can(s)
tuna in water, drained well
2
hard boiled eggs, chopped
1/2 c
miracle whip ( start with 1/2 cup, add more if needed to your own preference
1
stalk chopped celery
1/2 small
onion, chopped
1/2 c
drained, sliced black olives
2 tsp
mrs. dash
2 Tbsp
drained sweet pickle relish
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Directions Step-By-Step

1
drain and flake tuna in a medium sized bowl
2
add rest of ingredients, then stir well with a large mixing spoon.
3
store in a covered dish in the refrigerator.
4
serve with your favorite cracker, bun, bread or in a pita pocket.
Great served with sliced tomato and a lettuce leaf

About this Recipe