Tuna Cakes: The Poor Girl's Crab Cakes

Sara Sosa

By
@saraloryn

So yummy, easy, & cheap!

If you can get the Bolthouse Farm's Caesar Parmigiano dressing, it gives it an awesome flavor...but mayo will work just as well for the consistency you need.

Rating:
★★★★★ 1 vote
Serves:
1

Ingredients

1 can(s)
tuna (drained)
1/4 c
liquid egg
1 Tbsp
breadcrumbs
1 Tbsp
bolthouse farms caesar parmigiano (or mayo)
salt & pepper to season
oil for cooking

Step-By-Step

1Mix tuna, liquid egg, breadcrumbs, caesar parmigiano, and salt & pepper.
2Form 2 cakes.
3Cook each side in pan with oil over medium heat until golden brown.

About this Recipe

Other Tag: Quick & Easy