Grilled Salmon

Pamela Waters

By
@Harborprincess

Try this at your next BBQ and you'll be the talk of the town! Amazing flavor...


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Ingredients

2
salmon filets
1/2 c
vegetable oil
1/2 c
lemon juice
4
green onions, finely sliced
3 Tbsp
fresh parsley, minced
1.5 tsp
fresh rosemary
1/2 tsp
salt
1/8 tsp
pepper

Directions Step-By-Step

1
Place salmon in a shallow dish.
2
Combine remaining ingredients and mix well.
3
Set aside 1/4 cup for basting; pour the rest over the salmon.
4
Cover and refrigerate for 30 minutes.
5
Drain, discarding marinade.
6
Grill salmon over medium coals, skin side down, for 15 to 20 minutes or until fish flakes easily with a fork.
7
Baste occasionally with reserved marinade.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy