Golden Baked Whitefish

Nicole Bredeweg

By
@nikkitten

My husband, generally speaking, doesn't like fish and seafood. So, when I find a recipe that he likes, I keep it. This is one of those recipes. Unfortunately, I'm not sure where I found it. . .


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Rating:

Serves:

8

Method:

Bake

Ingredients

2 lb
whitefish fillets
1/8 tsp
pepper
1
egg white
1/2 tsp
salt
1/4 c
mayonnaise
1/4 tsp
dill weed
1 tsp
grated onion

Directions Step-By-Step

1
Place fish in a greased 13 x 9 x 2 baking dish; sprinkle with pepper. Beat egg white with salt (if desired), until stiff peaks form. Fold in mayonnaise, dill, and onion; spoon over fish. Bake, uncovered, at 425*F for 15 - 20 minutes or until topping is puffed and fish flakes easily with a fork.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American