Ginger Soy Salmon Recipe

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Ginger Soy Salmon

debbie grant

By
@netizenpros

Such a nice dish. Family approved.


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Comments:

Prep:

2 Hr

Cook:

15 Min

Ingredients

1 1/2 lb
fresh salmon, skinless, cut into 6 pieces
1/3 c
soy sauce
1/4 c
brown sugar
2 clove
garlic, minced
2 tsp
fresh ginger, minced

Directions Step-By-Step

1
Prepare marinade by combining soy sauce, sugar, garlic and ginger in a small bowl.
2
Place salmon fillets in a large, Ziploc and pour the marinade over it. Seal, and refrigerate for at least 3 hours, turning occasionally to ensure the marinade covers all of the fish.
3
Preheat oven to 425 degrees.
4
Seal salmon in aluminum foil, place on baking sheet and place in oven.
5
Cook for 15 minutes, or until salmon is cooked through and flakes easily with a fork. Serve immediately.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy
Hashtag: #salmon