Fresh Salmon With Tricolored Peppercorn Sauce Recipe

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Fresh Salmon with Tricolored Peppercorn Sauce

Kitchen Crew

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Ingredients

1/2
lemon
4
salmon steaks
1 stick
butter
1 tsp
dijon mustard
1 tsp
fresh lemon juice
1 Tbsp
peppercorns, tricolored

Step-By-Step

1Squeeze juice from lemon half over salmon and barbecue or broil.

2Don't overcook.

3Melt butter; mix in mustard and lemon juice.

4When salmon is done, sprinkle evenly with crushed peppercorns, add dill and drizzle melted butter sauce over all.

5Serve immediately.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy