Crab Cakes Recipe

No Photo

Have you made this?

 Share your own photo!

Crab Cakes

Tracy Daddio

By
@tdaddio

This recipe is so versatile, you can add anything you like or delete what you don't. Crab Cakes are a personal taste.


Featured Pinch Tips Video

Serves:

6

Prep:

20 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

1 lb
lump crab meat, picked clean
1/3 c
panko bread crumbs
3
green onions, sliced, green and white parts
1/2 c
red bell pepper, finely chopped
1/4 c
mayonnaise
1 large
egg
1 tsp
worcestershire sauce
1 tsp
dry mustard
1/2
lemon, juiced
1/4 tsp
garlic powder
1 tsp
salt
1 dash(es)
cayenne pepper
1/2 c
oil, for frying

Directions Step-By-Step

1
In a large bowl, mix together all ingredients except oil. Shape into patties and coat with extra bread crumbs. Pan fry in hot oil over medium heat for 4 - 5 minutes per side until golden brown.
2
Serve with your favorite Tarter or Roumalade sauce.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Hashtag: #crab