Carrot Bundle Fish Recipe

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Carrot Bundle Fish

Kitchen Crew

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Ingredients

4
carrots, cut in strips
1 c
italian bread crumbs
1/3 c
butter, melted
1/2 tsp
salt
1/4 tsp
pepper
2 Tbsp
lemon juice
1 lb
sole

Directions Step-By-Step

1
Heat oven 375.
2
Add carrots and enough water to cover in saucepan.
3
Bring to full boil and cook over medium heat until carrots are crispy tender (6-8 minutes).
4
Meanwhile, in small bowl combine all ingredients except fish; set aside.
5
When carrots are done, separate fish filets and divide carrots equally among filets.
6
Wrap each filets around each portion of carrots.
7
Place filets, seam down, in 9" square baking pan (slightly sprayed with grease).
8
Sprinkle fish bundles with stuffing mixture.
9
Cover and bake for 10 minutes.
10
Uncover; continue baking for 8-10 more minutes or until fish flakes with fork.
11
VARIATION: May use orange roughy instead of sole in this recipe.

About this Recipe

Course/Dish: Fish
Other Tag: Quick & Easy