Caribbean Pineapple Shrimp Skewers

Bob Wakeman

By
@bluecatfish1

My son and I made this yesterday,He got the recipe from Smuckers.com. This turn out so good. And it was so much fun cooking with my son...
The taste is wonderfull...


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Comments:

Serves:

8-10

Prep:

25 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 c
ketchup
1/4 c
lite soy sauce
1/2 c
sweet orange marmalade ("smuckers")
1/4 c
pineapple juice
1 15oz can(s)
pineapple, chunks,drained
1/4 c
brown sugar, firmly packed
2 tsp
cinnamon, ground
1/8 tsp
curry powder
2 tsp
garlic minced
1 Tbsp
cilantro, fresh finely chopped
1/2 tsp
cayenne pepper
10
wooden skewers,soaked in water for 1 hour.
2 each
red & green bell peppers
24-30
fresh large shrimp,pealed & deveined

Directions Step-By-Step

1
cut green & red peppers into 1" peaces and set aside. In a med mixing bowl combine ketchup,soy sauce,orange marmalade,brown suger,garlic,cinnamon,curry powder,cilantro,cayenne pepper,and pineapple juice. Beat till well mixed. Reserve3/4 cup for dipping sauce
2
Heat oven broiler on low. Place rack 6"from heat.

coat broiler pan with non-stick spray...

layer on to wood skewers Red pepper,shrimp,pineapple chunck,greenpepper. Abought 3 times for each skewer. Place on broiler pan.
3
Take a basting brush,brush each skewer with sauce.
place in broiler,and cook 3 min. Pull from broiler,turn baste and cook 3-4 min more.
Heat dipping sauce and serve with skewers, May serve with rice.

About this Recipe

Main Ingredient: Seafood
Regional Style: Caribbean
Other Tags: Quick & Easy, For Kids