buttered lemon grouper

Name: Buttered Lemon Grouper
Prep time: 15 min
Cook time: 10 min
Yield: 3
Ingredients: 3 - grouper fillets; 1/4 cup(s) butter, melted; 1 tablespoon(s) lemon juice; 1/8 teaspoon(s) garlic salt; 1/4 teaspoon(s) parsley, dried; 1/8 teaspoon(s) paprika; 1/8 teaspoon(s) white pepper; 1 tablespoon(s) mayonnaise; - salt & black pepper, to taste; - paprika

(1 rating)

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmmmmm!

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(1 rating)

yield 3 serving(s)

prep time 15 Min

cook time 10 Min

Ingredients For buttered lemon grouper

3

grouper fillets
1/4 c

butter, melted
1 Tbsp

lemon juice
1/8 tsp

garlic salt
1/4 tsp

parsley, dried
1/8 tsp

paprika
1/8 tsp

white pepper
1 Tbsp

mayonnaise
salt & black pepper, to taste
paprika

How To Make buttered lemon grouper

1
Preheat broiler (high). Combine melted butter & lemon juice in a small bowl.

2
Brush 1 Tbsp of this mixture on a piece of foil placed on the broiler pan or cookie sheet.
3
Mix together garlic salt, parsley, paprika & white pepper.
4
Sprinkle spice mixture on both sides of fillets.
5
Broil fillets until meat flakes, about 10 minutes. Brush fillets again with lemon/butter mixture & spread with mayo. Sprinkle with paprika, salt & black pepper before serving.
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