BAKED TROUT

Rev BJ Friley

By
@RevBJFriley

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

Rating:
★★★★★ 1 vote
Comments:
Cook:
1 Hr
Method:
Convection Oven

Ingredients

3-4 medium
trout fillets
butter
salt and pepper
1
(8 oz.) container sour cream

Step-By-Step

1Preheat the oven to 350 degrees.
2Place fish in a shallow baking dish.
3Dot with butter.
4Sprinkle with salt and pepper.
5Cover with sour cream.
6Bake for about 50-60 minutes or until fish flakes easily with a fork.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American