BAKED TROUT

Rev BJ Friley

By
@RevBJFriley

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.


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Rating:
★★★★★ 1 vote
Comments:
Cook:
1 Hr
Method:
Convection Oven

Ingredients

3-4 medium
trout fillets
butter
salt and pepper
1
(8 oz.) container sour cream

Step-By-Step

1Preheat the oven to 350 degrees.

2Place fish in a shallow baking dish.

3Dot with butter.

4Sprinkle with salt and pepper.

5Cover with sour cream.

6Bake for about 50-60 minutes or until fish flakes easily with a fork.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American