Wild Rice Chicken Stew

Susanne Heartsill

By
@docheart

This is super easy and fast! The kids love it too.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
25 Min

Ingredients

1
rotisserie chicken, deboned
4 c
chicken broth, low salt
1 can(s)
condensed cream of chicken soup (i use the soup w/herbs)
3/4 c
wild rice, uncooked
1 Tbsp
thyme, dried (if using fresh, use 2 tbsp)

Step-By-Step

1Put chicken broth, can of condensed soup, wild rice and thyme in large stock pot, bring to a boil. Cover and reduce heat. Allow to simmer for 20 minutes or until rice is soft.

2Salt and pepper to taste.

3Stir in chicken and simmer another few minutes until chicken is heated through.

4Serve with herbed yeast rolls or sourdough bread.

About this Recipe

Course/Dish: Chicken, Chicken Soups
Other Tags: Quick & Easy, For Kids