Sylvia's Class Act Dinner Theater Chicken Rosemary Recipe

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Sylvia's Class Act Dinner Theater Chicken Rosemary

Kitchen Crew

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Rating:
☆☆☆☆☆ 0 votes
Serves:
6

Ingredients

1/2 c
all purpose flour
1/2 tsp
salt
1/4 tsp
pepper
5
chicken breasts, boneless and skinless
1/4 c
olive oil
6
garlic cloves, minced
1 c
chicken broth
1/4 c
sherry, pale and dry
1/4 tsp
rosemary, dried

Step-By-Step

1Combine flour, salt and pepper; dredge chicken breasts in flour mixture, shaking off excess.

2Heat oil over medium heat in a large skillet.

3Brown chicken in oil until lightly browned, approximately 5 minutes on each side; remove from skillet.

4Add minced garlic to the skillet and saute' lightly.

5Stir in chicken broth and sherry; return chicken to skillet and sprinkle with rosemary.

6Cover skillet tightly with a lid, and simmer slowly for 30 to 45 minutes, or until chicken is tender.

7Thicken juice, if desired.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy