shelly brown Recipe

Sweet Hawaiian Crock-pot Chicken

By shelly brown msshelly55021


Rating:
Cook Time:
Comments:

Got this one off of Facebook, looks delish!!!

Ingredients

2 lb
chicken chunks (white or dark meat (or both), depends on your preference.)
1 c
pineapple juice
1/4 c
brown sugar, firmly packed
1/3 c
soy sauce (i'm gonna try a low sodium version)
1 med. can(s)
pineapple chunks (optional)
1 small
onion, chopped (i will use a vidalia) (optional)
green pepper, chunks (optional)

Directions Step-By-Step

1
Combine ingredients in a slow cooker/crock pot. Cook (on low, I'd think) for 6-8 hours. (The recipe source didn't give the temp, so I am guessing.)

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #easy, #Crock Pot

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8 Comments

user
ji johnson giJillj
Wednesday, April 8 at 5:05 AM
I make a stove top recipe that is similar to this but with Orange juice instead of pineapple ( eith
er would work) . What I do is flour the chicken and lightly sauté it before anything else. I take the chicken out then start the sauce , once that is boiled I put the chicken back in to continue cooking and leave it in until it thickens . Mine comes out a lot like the pic looks.....
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Amanda Lucas Lemonlu88
Mar 10, 2014
This had to be a joke. A very, very bad joke. The chicken looks nothing like what it's supposed to (I mean not even close) and I'm afraid to try it. Mine still has a short while to cook before tasting. Whereas I'm sure it'll still be edible I am extremely unhappy. Don't waste your time or ingredients.
user
Lisa Bell lisabell1212
Nov 5, 2013
If there was a no star rating - I would pick the no star. It does not even deserve a one star!!
user
Lisa Bell lisabell1212
Nov 5, 2013
Don't waste your time on this!!!! It is nothing like the picture. It is a soupy yucky mess. Whoever posted this recipe it should be deleted...
user
Pat Ogden Pat_Ogden
Sep 1, 2013
I have this cooking right now in my slow cooker/crock pot. I've had it on cooking since 8:30 a.m. and it is now 1 p.m....my house smells heavenly but the Sweet Hawiian chicken certainly doesn't look anything like the picture....I find most meat recipes don't resemble the picture in the recipe though. This is really runny right now, will have to add some kind of thickener to it for sure.