Sweet And Sour Chicken Recipe

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Sweet and Sour Chicken

MARION RICE

By
@ROSIE55



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Rating:

Ingredients

1
carrot, coarsely chopped
1
green bell pepper, chunked
1
onion, quartered
2 Tbsp
quick cooking tapioca
4
chicken breasts, boned
8 oz
pineapple
1/3 c
dark brown sugar, firmly packed
1/3 c
red wine vinegar
1 Tbsp
soy sauce
1 tsp
chicken bouillon
1/2 tsp
garlic powder
2 Tbsp
fresh ginger root, finely chopped
1 tsp
cilantro, dried
hot cooked rice

Directions Step-By-Step

1
CROCKPOT-Put vegetables in bottom of crockpot.
2
Sprinkle tapioca over vegetables.
3
Place chicken atop vegetables.
4
Combine all other ingredients except rice in a small bowl.
5
Pour over chicken.
6
Cover crockpot and turn to low and cook for 8-10 hours.
7
Before serving make rice.
8
Serve over rice.
9
Leftovers can be reheated in microwave.
10
OVEN-Put vegetables in bottom of a greased pan. Sprinkle vegetables with tapioca.
11
Add chicken to pan.
12
Combine all other ingredients except rice in a small bowl.
13
Pour over chicken.
14
Cover pan tightly with foil.
15
Bake in 300 degree oven for 2 hours. Serve over rice.

About this Recipe

Course/Dish: Chicken
Regional Style: Asian
Other Tag: Quick & Easy