SUNDAY BEST-ROAST CHICKEN-prepare the nite before
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| Recipe Rating: | |
| Categories: | Chicken, Quick & Easy |
| Collections: | Food on the Run |
| Keywords: | easy, roast |
| Serves: | Family |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 large | roasting chicken |
| 2 medium | onions, pealed and quartered |
| dash(es) | salt & pepper...to taste |
| chesapeak bay style...mc cormick.....seafood seasoning | |
| 1 | white plastic kitchen bag. |
Pinched by hellchell1, and 177 more.
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Directions
Remove the inside neck and giblets from the inside of chicken.
Rinse chicken well ,inside and out.
Pat chicken dry.
Now rub the seafood seasoning inside and out.
Now stuff cavity with the quartere onions.
Salt and pepper if you like.
Put inside of a white plastic kitchen can liner, close , and put in the refrigerator...OVERNIGHT !!Next day...remove chicken, from bag, and put in a roasting pan.
Roast uncovered in the oven set at 250 Degree oven for 5 hours.
I repeat" 250 degrees...5 hours!
Baste occasionally .
Rest the bird 10-15 minutes, before carving.
Remember leftover bones and chicken pieces, make a great soup.********************** WARNING...**********************************************
PLEASE do not use the white kitchen bags in this recipe!!
They are scented...and I was told to not use them in this recipe!!.Try using a clear plastic cooking bag...that will cover the chicken .
OR maybe , put the chicken in a mixing bowl and cover and seal the top with foil.
That should work well.
Comments
1-12 of 37 comments
Pat Duran
kitchenchatter
Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
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What's Cookin' Today?
A Catered Affair
Chicken
CHICKEN DISHES
Cook it in a crock pot
CROCK POT RECIPES
EZ Meals
Favorite Family Recipes
Give Thanks for THANKSGIVING
Kitchen Chatter Recipes
Nancy J. Patrykus
Finnjin
Aug 12, 2012
Susan.......Thank you...It is a great recipe
Pat........Can't you just look at the picture..and get hingry ???
Rose.......Yes,a garbage bag it keeps the flavors in, overnight.!
Linda.....Wait til you smell it cooking...YUMMY!!!
Connie....I bake eary in the morning!!...like 4am...55 degrees here then
gets up to 90,s here in Spokane, WA. later on!!
I just noticed my good friend (another "daughter" Kelly!)..
has another recipe...for Sunday Best Chicken!!..
that you might like to look at...
see below.
So for now,.... Hugs to you all, Nancy...8/12/12 "Sunday Best" Roast Chicken
Pat........Can't you just look at the picture..and get hingry ???
Rose.......Yes,a garbage bag it keeps the flavors in, overnight.!
Linda.....Wait til you smell it cooking...YUMMY!!!
Connie....I bake eary in the morning!!...like 4am...55 degrees here then
gets up to 90,s here in Spokane, WA. later on!!
I just noticed my good friend (another "daughter" Kelly!)..
has another recipe...for Sunday Best Chicken!!..
that you might like to look at...
see below.
So for now,.... Hugs to you all, Nancy...8/12/12 "Sunday Best" Roast Chicken

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