Real Recipes From Real Home Cooks ®

stove top chicken casserole

(1 rating)
Recipe by
Angie R.
Louisville, KY

this recipe is easy and delicious. Leftovers the next day are even better!

(1 rating)

Ingredients For stove top chicken casserole

  • 8
    boneless, skinless, chicken breast
  • 3 can
    cream of chicken soup
  • 2 box
    chicken flavor stuffing
  • milk for sauce (to desired consistency)

How To Make stove top chicken casserole

  • 1
    Boil chicken, saving broth to make stuffing. Cut into bite-size pieces. Combine chicken, soup, and add milk. Stir until you get a nice creamy sauce. (not soupy)
  • 2
    Use broth from chicken to make stuffing (instead of water). Follow directions on the box.
  • 3
    place chicken mixture in a greased casserole dish, and spread stuffing on top.
  • 4
    Bake at 350* until soup bubbles around the edges and center of casserole is hot.

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